Slice of Life

• Easy
• 0:15 Prep
• 10 Servings

A very popular cafe-style slice, which looks impressive, but is super easy.

– Periwinkle

Ingredients

• 395g condensed milk
• 60g butter chopped
• 250g Malt-o-Milk biscuits crushed
• 1/2 cup malted milk powder
• 1 cup dried apricots chopped
• 1 1/2 cups sultanas
• 1 cup desiccated coconut
• 2 tbs desiccated coconut extra *to decorate

Method

1. Grease and line a 3cm deep x 16.5cm x 26cm slab pan.
2. Place 2/3 cup of condensed milk and butter in a saucepan. Melt over low heat, stirring frequently, until butter melts.
3. Combine crushed biscuits and milk powder in a large bowl.
4. Add condensed milk mixture, stir until well combined. Press into pan.
5. Combine remaining condensed milk, apricots, sultanas and coconut in a bowl.
6. Spread over biscuit base and then sprinkle with extra coconut. Refrigerate for 3 hours or until set.

Notes