Black Barley
Our Black Barley has a dense, chewy mouthfeel and a subtle, earthy nuttiness that pairs well with all types of salads, as well as soups and as the foundation to bowls or plates. Normally a rarely used grain, this has a lot of health benefits and adds a rather interesting look to the food you prepare. It is one of the best ways for those who want to switch between grains consumption.
Most soaking worthy for gourmet skillful and health conscious personalities.
$16.00
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| GRAMS PER SERVE | 50 | |
| SERVES PER PACK | 20 | |
| PER SERVE | PER 100g | |
| ENERGY | 730kJ | 1460kJ |
| PROTEIN | 7.7g | 15.4g |
| FAT, TOTAL | 1.6g | 3.2g |
| SATURATED | ||
| CARBOHYDRATE | 36.3g | 72.6g |
| SUGARS | ||
| SODIUM |
Yellow split peas, green split peas, red split lentils, green lentils, borlotti beans, great northern beans, blackeyed beans, whole red lentils, du puy lentils.
Packed with fiber, antioxidants, and important vitamins, black barley boosts digestion, regulates blood glucose levels, and keeps you energized for longer. This is especially true when you decide to include black barley in your diet as it will make your meals healthier in taste.
Get to taste the rich Joynut’s Black Barley now!
Product of USA
Keep refrigerated before and after opening to ensure long-lasting freshness
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