Smoked Paprika
This beauty is a must for your pantry! A vibrant red powder made from a sweet member of the capsicum family, it has a subtle, warm, sweet and slightly earthy flavour. Smoked paprika can be used instead of chilli for a milder heat, while adding colour and flavour. This spice is sometimes known as pimenton. Imagine a spice that brings a rich, smoky depth to everything it touches, from grilled meats to roasted veggies and even your favorite popcorn. This paprika is like a cozy campfire in a jar—warm, aromatic, and oh-so-satisfying. Crafted from sun-dried peppers that are slowly smoked over oak wood, it imparts a deep, earthy flavor with just the right amount of kick. It’s the perfect way to add a touch of smoky charm and a burst of vibrant color to your dishes.
$13.50 – $62.50
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Smoked paprika
Full of fiber, vitamin A, and antioxidants, South Apricot serves as an eye health booster and digestion improvement, as well as an energy booster. Several apricots are a perfect source of vitamins that can improve your diet.
Enjoy the Joynut’s South African apricots without any addition of sugar or preservatives today.
Product of Spain
Store in a cool dry area away from direct sunlight
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